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Browsing by Author Mejia Aguero, Luisa Elena

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Issue Date	Title	Author(s)
15-Sep-2015	Siguiendo las “Cinco claves para la Inocuidad de los Alimentos” de la Organización Mundial de Salud (OMS), y educando en cuanto a las enfermedades transmitidas por alimentos, tomamos acción para prevenir y detectar la aparición de enfermedades infecciosas de origen alimentario.	Mejia Aguero, Luisa Elena
22-Nov-2015	Starch determination, amylose content and susceptibility to in vitro amylolysis in flours from the roots of 25 cassava varieties	Mejia Aguero, Luisa Elena; Galeno, Florangel; Hernandez Hernandez, Oswaldo; Matehus, Juan; Tovar, Juscelino

Showing results 1 to 2 of 2

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