HASTUTI, Widi; EKO MULYO, Gurid Pramintarto; AMINAH, Mimin; WIDARTIKA, Widartika; ASSALAM, Syarif; AMELIA, Shilka; NUR AENI, Muna. Effect of Crispy Catfish and Red Beans on Increasing the Hemoglobin Level of Young Women with Anemia. Gaceta Médica de Caracas, [S. l.], v. 131, n. 4S, 2023. Disponível em: https://saber.ucv.ve/ojs/index.php/rev_gmc/article/view/27114. Acesso em: 7 dic. 2025.