Aquino Romero, Yubis, Niv Leandro Carrera Zegarra, Xiomara Montalván Tuesta, Kiara Tirado Valverde, Marilin Montenegro Cruz, Jhoseline Stayce Guillén Sánchez, y Walter Rojas-Villacorta. «Perception and Food Consumption Frequency Due to the Covid-19 Pandemic Among University Students in Trujillo City, Perú». Archivos Latinoamericanos de Nutrición (ALAN) 74, no. 1 (junio 12, 2024): 51–57. Accedido abril 3, 2026. https://saber.ucv.ve/ojs/index.php/rev_alan/article/view/28607.