VIVEROS-VALDEZ, Ezequiel; JARAMILLO-MORA, Carlos; ORANDAY-CÁRDENAS, Azucena; MORÁN-MARTÍNEZ, Javier; CARRANZA-ROSALES, Pilar. Antioxidant, cytotoxic and alpha-glucosidase inhibition activities from the Mexican berry “Anacahuita” (Cordia boissieri). Archivos Latinoamericanos de Nutrición (ALAN), [S. l.], v. 66, n. 3, p. 211–218, 2020. Disponível em: https://saber.ucv.ve/ojs/index.php/rev_alan/article/view/20680. Acesso em: 28 mar. 2026.