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Miftahussurur M, Alfaray RI, Ayu Rezkitha YA, Afrida Fauzia K, Maulahela H, Muzellina VN, Mariana Rotty LS, Namara YS, Abubakar A, Mustika S, Ratnasari N, Santosa AY, Richardo M, Wibawa IDN, Adnyana IK, Rachman PH, Rachman BE, Doohan D, Agung Waskito L, Yamaoka Y, Khomsan A. Macronutrient and micronutrient intake in dietary habits contributed to dyspeptic symptoms in Indonesia. Gac Méd Caracas [Internet]. 11 de julio de 2022 [citado 26 de diciembre de 2024];130(2). Disponible en: http://saber.ucv.ve/ojs/index.php/rev_gmc/article/view/24049