Zuccolotto, D. C., P. Barbieri, y D. Saes Sartorelli. «Food Environment and Family Support in Relation to Fruit and Vegetable Intake in Pregnant Women». Archivos Latinoamericanos De Nutrición (ALAN), vol. 65, n.º 4, febrero de 2021, pp. 216-24, http://saber.ucv.ve/ojs/index.php/rev_alan/article/view/21013.